Valentine’s Menu
In addition to our regular menu, our chef has curated a special Valentine's Dinner pairing available for $120 per couple every night from February 14th - 18th.
1ST COURSE
To Share
SEAFOOD FONDUE
Baby Spinach, Mushrooms, Garlic Butter Grilled French Bread
2ND COURSE
Choice Of 1 Per Person
FRENCH ONION SOUP
Sourdough & Melted Gruyère
Or
GREEK SALAD
Chopped Romaine, Cucumbers, Kalamata Olives, Grape Tomatoes, Red Onions, Crumbled Feta, Greek Herb Vinaigrette, Croutons
3RD COURSE
Choice Of 1 Per Person
SURF & TURF
Grilled Beef Tenderloin, Corn Flake Fried Shrimp with Sriracha Aioli, Roasted Garlic Whipped Potatoes, and Grilled Broccolini
Or
BLACKENED SHRIMP AND CHICKEN LINGUINE
Tossed in a Cajun Alfredo Sauce with Parmesan Confetti & Heirloom Grape Tomatoes
4TH COURSE
Choice Of 1 Per Person - Includes 2 Glasses of House Champagne
RED VELVET CHEESECAKE
Or
OREO CRUST, CHOCOLATE COVERED STRAWBERRIES